Lemongrass (Cymbopogon) is a tropical, perennial grass that is native to Southeast Asia. It is widely cultivated for its culinary and medicinal uses. Lemongrass has a strong, citrusy flavor and aroma that is due to its high concentration of citral oil.
Lemongrass is a popular ingredient in Asian cuisine, and it is also used in many other cuisines around the world. It can be used fresh, dried, or ground. Fresh lemongrass is often used in stir-fries, soups, and curries. Dried lemongrass can be brewed into a tea or used to flavor soups and stews. Ground lemongrass is often used in marinades and sauces.
Our Lemongrass Leaves Green Part Only Cut for Teabag is a product made of 100% lemongrass leaves that originate from Thailand. The product is cut into 3 to 5 mm teabags (or any cut) and packed in plastic bags and cartons, with a carton size of 36 x 58 x 26 cm. The net weight of the product is 7 kg, while the gross weight is 8.3 kg per carton. The minimum order for this product is 210 kg net weight or 30 cartons per pallet.